Menu
Appetizers
Gyoza
6 pieces. Pan fried pork dumpling served with dipping sauce.
Shrimp Tempura
Shrimp and assorted vegetables lightly battered and fried. Served with dipping sauce.
Egg Roll
2 pieces.
New York Teriyaki 5 oz.
Grilled new york steak USDA. Choice Angus beef with teriyaki sauce.
Garlic Edamame
Stir-fried soybean, red pepper, and garlic with soy sauce.
Chicken Teriyaki
Grilled chicken with teriyaki sauce.
Fried Wonton
5 pieces.
Edamame
Lightly salted boiled soybean.
Seafood Okonomiyaki
Japanese style pancake, cooked with cabbage, egg, wheat flour, squid and shrimp.
Takoyaki
Calamari Tempura
Sliced calamari lightly battered and fried, served with dipping sauce.
Vegetable Tempura
Broccoli, onion, pumpkin, sweet potato and zucchini lightly battered and fried served with dipping sauce.
Cucumber Salad
2 Piece Creamy Crab Croquette
Seaweed Salad
Agedashi Tofu
Golden crusted fried tofu served in tempura sauce.
Seasoned & Deep-Fried Scallops 2 Piece
Truffle Fries
Asian Style Chicken with Creamy Sesame Sauce
2 Piece Fried Oyster
Soft Shell Crab
Tako Wasabi
Octopus and wasabi.
Baby Hotate Salad
Salmon Kama
Ankimo
Monkfish liver with ponzu sauce.
Aji Fry
Deep-fried horse mackerel.
Chuka Tako Sansal
Asian octopus salad.
Yuzu Shoyu Ika
Squid with house special dressing.
Chuka Iidako
Seasoned baby octopus.
Scallop with Yuzu Miso Sauce
Fried Oyster
6 pieces.
Saba Shioyaki
Stir-fried shrimp, mushrooms, broccoli, and carrots, served with house ginger sauce.
Chicken Meatball
Ball of seasoned meat.
House Made Crispy Chicken
Chicken karaage.
House Made Crispy Shrimp
Ikayaki
Grilled squid topped with house special sauce.
Unagi Urayaki
Grilled eel.
House Made Crispy Dragon Fish
2 Piece Abalone with Wasabi Sauce
Crispy Lobster with House Special Sauce
Signature Dish
Dinner Menu
Filet Mignon Teriyaki 10 oz.
Sliced filet mignon USDA. Choice Angus beef, served with teriyaki sauce and sesame seeds.
Filet Mignon & Lobster Tail Teriyaki
Filet mignon and lobster tail cooked to perfection served with teriyaki sauce.
Beef Short Ribs
Korean style short ribs marinated and grilled, served with grilled onion.
Chicken Katsu
Lightly breaded chicken deep-fried and served with our house katsu sauce.
Pork Katsu
Lightly breaded pork loin deep fried and served with our house katsu sauce.
New York Steak Teriyaki 10 oz.
Sliced filet mignon USDA. Choice Angus beef served with teriyaki sauce and sesame seeds.
Scallop Teriyaki 9 oz.
Fresh cooked jumbo scallop, served with teriyaki sauce and sesame seeds.
Salmon Teriyaki 8 oz.
Fresh cooked salmon, served with teriyaki sauce and sesame seeds.
Spicy Beef
Thinly sliced beef and vegetables cooked with spicy sauce.
Spicy Shrimp
Fresh shrimp and vegetables cooked with spicy sauce.
Spicy Chicken
Boneless juicy chicken and vegetables cooked with spicy sauce.
House Skewer
House Skewer
Japanese Curry
Chicken Katsu Curry
Pork Katsu Curry
4 Shrimp Tempura Curry
Crab Cheese Croquette Curry 2 Piece
Kurobuta Sausage Curry 4 Piece
Vegetable Tempura Curry
Japanese Beef Bowl
Unagi Bowl
Abalone Bowl 2 Piece
Rice Bowls
Noodles & Fried Rice
Combination Fried Rice
Beef, chicken, and shrimp.
Beef Fried Rice
Chicken Fried Rice
Stir fried rice.
Combination Yakisoba
Japanese egg noodle, beef, chicken and shrimp cooked with our special yakisoba sauce.
Chicken Yakisoba
Japanese egg noodles and chicken cooked with our special yakisoba sauce.
Shrimp Fried Rice
Stir fried rice.
Beef Yakisoba
Japanese egg noodles and beef cooked with our special yakisoba sauce.
Shrimp Yakisoba
Japanese egg noodles and shrimp cooked with our special yakisoba sauce.
Chicken Udon
Japanese thick noodle soup, vegetables, and chicken served in house udon broth.
Vegetable Fried Rice
Stir fried rice.
Seafood Udon
Japanese thick noodle soup, vegetables, scallop, shrimp, and mussel served in house udon broth.
Vegetable Yakisoba
Japanese egg noodle and vegetables cooked with our special yakisoba sauce.
Shrimp Tempura Udon
Japanese thick noodle soup, vegetables, and shrimp tempura served in house udon broth.
Beef Udon
Japanese thick noodle soup, vegetables, and beef served in house udon broth.
Beef Sukiyaki
Japanese clear noodle soup, sliced beef, vegetables and tofu served in sukiyaki broth.
Truffle Alaska King Crab Fried Rice
Ebi
Cooked. Shrimp.
Unagi
Cooked. Eel.
Tako
Cooked. Octopus.
Yum Yum Hotate
Cooked. Scallop.
Tamago
Cooked. Egg omelet.
Kunsei Sake
Cooked. Smoked salmon.
Hokki Gai
Cooked. Surf clam.
Kanikama
Cooked. Crabstick.
Albacore Tuna
Raw.
Garlic Tuna
Raw.
Hamachi
Raw. Yellowtail.
Ika
Raw. Squid.
Maguro
Raw. Tuna.
Hotate
Raw. Scallop.
Masako
Raw. Fish eggs.
Amaebi
Raw. Sweet shrimp.
Garlic Albacore
Raw.
Cajun Tuna
Raw.
Saba
Raw. Mackerel.
Ikura
Raw. Salmon roe.
Sake
Raw. Salmon.
Ono
Raw.Super white tuna.
Tobiko
Raw. Flying fish eggs.
Nigiri & Sashimi
Chef Special
Chirashi
Chefs choice of sashimi served over delicious sushi rice.
Beef Tataki
Seared New York steak with ponzu sauce and scallions.
Tuna Tataki
Seared tuna with ponzu sauce, scallions, and sesame seeds.
Green Mussel
6 pieces.
Sashimi Salad
A fresh selection of sashimi with spring salad mix, garlic sauce, masago, a touch of chili sauce and sesame oil.
Black Cod Miso
Black cod steak marinated in fresh sweet miso sauce and baked; served with ponzu sauce.
Kani Nachos
Choice of spicy crab, spicy tuna or spicy salmon.
Jalapeo Sashimi
Thinly sliced yellowtail or super white tuna served with jalapeo and ponzu sauce.
Carpaccio
Tuna, yellowtail, salmon or smoked salmon.
Spicy Miso Tako
Sliced octopus, seaweed, cucumber, topped with Korean miso and sesame seed.
Screaming O
Fresh tuna with creamy, tangy and spicy chefs special sauce.
Japanese Spring Roll
Spicy crab, shrimp, avocado, and lettuce wrapped with rice paper with chef special sauce.
Hotate Salad
Seared sea scallop with a spring salad and Japanese tangy sauce.
Holy Moly
Baked king crab with chef special garlic butter and eel sauce sprinkled with tobiko eggs.
Crazy Jalapeo
Spicy tuna & cream cheese stuffed jalapenos, deep-fried. Topped with eel sauce and spicy mayo.
Tuna Poke
Hawaiian style tuna salad with seaweed, onions, and sesame oil.
Tuna Tartar
Gyu-Ishiyaki
Sliced New York Steak cooked on hot rock, served with ponzu sauce and onion.
Kobe-Ishiyaki 8 oz.
Kobe beef cooked on hot rock, served with ponzu sauce and onion.
Pop & Roll
Crab salad and shrimp tempura wrapped in cucumber with eel sauce and spicy mayo.
Rock & Roll
Salmon, tuna, yellowtail, crab stick and avocado wrapped in cucumber with ponzu sauce.
Ninja Roll
Spicy tuna and shrimp tempura topped with spicy crab, soft shell crab, and ninja sauce.
Alaska King Crab Roll
King crab and avocado topped with salmon and garlic butter, baked and served with eel sauce.
Lobster Roll
Crab and avocado roll topped with lobster tail baked, served with eel sauce, spicy mayo and crunch.
Ocean View Roll
Salmon, asparagus and fresh lemon topped with a hottie, cilantro with chili sauce and yuzu ponzu sauce.
Ohjah Signature Rolls
Maki & Temaki
California Roll
Cucumber, crab, and avocado.
Spicy Salmon Roll
Yum Yum Scallop Roll
Salmon Skin Roll
Salmon skin & cucumber.
Shrimp Tempura Roll
Shell fish.
Cucumber Roll
Sushi roll prepared with cucumber.
Sake Maki
Salmon roll.
Hamachi Maki
Yellowtail & scallion.
Asparagus Tempura Roll
Sushi roll filled with asparagus.
Spicy Tuna Roll
Mild and tender fish.
Spicy California Roll
Cucumber, crab, and avocado.
Unagi Roll
Eel & cucumber.
Salmon Tempura Roll
Ray-finned fish.
Avocado Roll
Sushi roll prepared with avocado.
Oshinko Roll
Pickled vegetables.
Tekka Maki
Tuna roll.
Vegetable Tempura Roll
Battered and fried.
Futomaki
Thick sushi roll.
Killer Bee
Spicy salmon, spicy tuna, cucumber and chili powder wrapped in soy paper topped with spicy crab, crunch, spicy mayo and eel sauce.
Angry Bird Roll
Shrimp tempura and spicy crab topped with crab, seaweed salad, tobiko, spicy mayo, and eel sauce.
4 Aces Roll
Spicy crab and sprouts wrapped inside fresh salmon topped with garlic ponzu sauce.
Grand Canyon Roll
Crab and avocado roll topped with salmon and yum yum sauce, baked with eel sauce on top.
Caterpillar Roll
Crab, eel and cucumber roll with avocado and eel sauce on top.
Summer Breeze Roll
Crab and avocado roll wrapped in soy paper topped with tuna, tomato, and crab salad.
Orange County Roll
Spicy salmon and cucumber roll topped with salmon, spicy garlic sauce and masago fish eggs.
Crispy Tuna Roll
Spicy tuna and cucumber rolled with tempura seaweed and topped with eel sauce and spicy mayo.
Captain Roll
Spicy tuna and cucumber roll topped with albacore tuna, fried onions and garlic sauce.
Give Me a Break
Spicy tuna, shrimp and avocado roll, topped with cajun tuna and garlic sauce.
Fire Star Roll
Spicy tuna and cucumber roll topped with fresh tuna, jalapeo, and chili sauce.
Spider Roll
Softshell crab, avocado and cucumber roll with eel sauce on top.
Las Vegas Roll
Spicy salmon and cream cheese roll, deep-fried with eel sauce and spicy mayo on top.
Tsunami Roll
Crab, salmon, tuna, yellowtail, cream cheese, and avocado roll, deep-fried with yum yum sauce on top.
You & Me Roll
Tempura crab, salmon, and cream cheese roll, topped with tuna, super white tuna and fish eggs. Served with eel sauce and spicy mayo.
Shogun Roll
Shrimp tempura and spicy scallop roll topped with avocado and eel sauce.
Pink Lady Roll
Shrimp tempura, crab, avocado and cream cheese roll wrapped in soy paper topped with eel sauce and spicy mayo.
Tiger Roll
Shrimp tempura, cucumber and crab roll topped with spicy tuna, avocado and eel sauce.
Ohjah Roll
Shrimp tempura, crab and cucumber roll topped with tuna, avocado and spicy mayo.
Volcano Roll
Shrimp tempura, avocado and cream cheese roll topped with baked scallops, eel sauce, and spicy mayo.
Gentlemens Club Roll
Shrimp tempura, spicy crab and avocado roll wrapped in soy paper, topped with spicy tuna and crab stick. Served with screaming o sauce.
Cowboy Roll
Fresh tuna, shrimp and avocado roll, topped with sliced new york steak, torched and served with garlic sauce.
Crazy Horse Roll
Eel, cucumber and cream cheese roll topped with spicy tuna and eel sauce.
Valentino Roll
Spicy shrimp and cream cheese roll topped with eel, shrimp, avocado and eel sauce.
S.O.B. Sex on The Beach Roll
Shrimp tempura and crab topped with scallop, avocado and screaming o sauce.
Gangnam Style Roll
Spicy salmon, cucumber, and jalapeno topped with albacore tuna, scallions, and garlic ponzu sauce.
Japanese Lasagna Roll
Crab and avocado roll, topped with cream cheese and yum yum sauce, baked, with eel sauce on top.
Snow White Roll
Crab and avocado roll topped with super white tuna, garlic sauce, and scallions.
Kamikaze Roll
Crab and avocado roll with smoked salmon, torched yum yum sauce and eel sauce on top.
Rainbow Roll
Crab and cucumber roll topped with a variety of fresh fish and avocado.
King Salmon Roll
Spicy salmon and cucumber roll topped with fresh salmon and sliced lemon.
Spicy Mexican Roll
Spicy tuna and cucumber roll topped with shrimp, avocado, and jalapeo sauce.
White Tiger Roll
Spicy tuna and cucumber roll topped with super white tuna, garlic sauce, and scallions.
Double Spice
Spicy salmon and cucumber roll topped with spicy tuna, eel sauce, and spicy mayo.
Sweet Heart Roll
Spicy tuna roll topped with yellowtail.
Dynamite Roll
Salmon, tuna, yellowtail and avocado roll, deep-fried with spicy mayo on top.
Dark Cycle Roll
Eel, cream cheese and avocado roll, deep-fried topped with spicy tuna and eel sauce.
Casino Roll
Salmon, crab meat, asparagus and cream cheese roll with no rice, deep-fried with tobiko eggs and eel sauce on top.
Crunch Roll
Shrimp tempura, avocado, and cream cheese roll topped with crunch, eel sauce, and spicy mayo.
Golden Gate Roll
Shrimp tempura, cucumber, and crab roll topped with a variety of fresh fish, crunch and spicy mayo.
Dragon Roll
Crab, cucumber, and shrimp tempura roll, topped with eel, avocado and eel sauce on top.
Blue Diamond Roll
Shrimp tempura, crab and cucumber roll topped with salmon and sliced lemon.
French Kiss Roll
Shrimp tempura, crab, and cucumber roll topped with salmon and sweet and spicy mango-tomato salsa.
Lucky Seven Roll
Shrimp tempura, cucumber and crab roll, topped with tuna, salmon, crabstick, avocado, and fish eggs. Served with yum yum garlic spicy sauce.
Sexy Geisha Roll
Tuna, cucumber, cream cheese and yum yum sauce roll topped with a bunch of masago fish eggs.
Show Me the Love Roll
Spicy yellowtail and cucumber roll topped with tuna, salmon, and avocado, served with screaming o sauce.
Philadelphia Roll
Smoked salmon, cream cheese and cucumber.
Black Widow
Softshell crab, cream cheese and crab salad roll topped with eel, avocado, eel sauce, and black tobiko eggs.
Spiderman Roll
Softshell crab and crab salad roll topped with eel, crunch and eel sauce.
Special Rolls
Hibachi Entree
Hibachi Filet Mignon Entree 5 oz.
Certified angus beef.
Hibachi New York Steak Entree 5 oz.
Certified angus beef.
Hibachi Ribeye Steak Entree 8 oz.
Certified angus beef.
Hibachi Chicken 5 oz.
Boneless juicy chicken prepared with sesame seeds and teriyaki sauce.
Hibachi Lobster Tail Entree 6 oz.
Lobster tail cooked to perfection with margarine and teriyaki sauce.
Hibachi Shrimp Entree 4 oz.
Hibachi Sole Fish Entree 8 oz.
Sole fish filet cooked with teriyaki sauce.
Hibachi Calamari Entree 6 oz.
Hibachi Salmon Entree 4 oz.
Salmon filet with lemon and teriyaki sauce.
Hibachi Kobe Beef Entree 8 oz.
Thoroughly cooking food of animal origin such as beef, egg, fish, milk, pork, poultry, and shellfish reduces the risk of food borne illness.
Hibachi Scallop Entree 5 oz.
Deep sea shellfish cooked with teriyaki sauce.
Hibachi Abalone Entree 2 Piece
Fried Noodle
Salad
Served with house ginger dressing.
Rice
Steam white rice
Fried Rice
Stir fried.
Soup
Vegetable
Steam or grilled.
Side Orders
Soft Beverages
Soft Drink
Thai Tea
Calpico Water
Ramune Japanese Lemonade
Juice
Japanese Cream Soda
Bottled Water
Ice Cream
Tempura Ice Cream
Sweet Potato with Ice Cream
Hazelnuts & Mocha Cake with Ice Cream
Japanese Strawberry Crepe Cake with Ice Cream
Japanese Strawberry Crepe Cake
Yuzu Cheese Cake
Hazelnuts & Mocha Cake
Honey Toast
Desserts